Peppers are amazing plants and have had my interest since the days when the Red Savina Habanero was the top of the pack for heat. I used to grow Red Savina, Super Chili, Thai Dragons, Jalapenos and Habaneros regularly in my gardens. By the mid 2000's the landscape was beginning to change, and I had my first encounter with a true superhot when a friend brought back some Naga Morich from Bangladesh. I was hooked at that point and began chasing the heat year after year, growing the "hottest 10" and noticing they received far more attention and care than the rest of my produce. Depending on your perspective, where we are now in the world of peppers is either exciting or diluted. I tend to land in the middle on this because I did enjoy "top 10" lists and knowing full well what you're growing, with new crosses hitting the market (several generations before they should) monthly we can never again go back to a solid understanding of what varieties belong where, as the genie is out of the bottle. On the flipside, it is exciting as a grower to take these unstable crosses and develop them into something great, make your own new varieties and see them spread across the land. I love this hobby and I'm getting my children to love this hobby as my Grandmother got me to love gardening in general. I am here to spread the fruits of my labor to others in hopes that these plants may bring as much joy to you as they do me and my Family. I am the Michigan Chili Grower.